Premix Pandispan 400 gr

Description

Pandispan Mix Powder i78, 400 gr.
A complete range of GLUTEN-FREE powdered mixes to make delicious cakes and desserts in a few easy steps. As well as being gluten-free, all ì78 mixes are free from palm oil, hydrogenated fats and colourings.

∙ Easy to use
∙ Clear instructions
∙ Inexpensive ingredients to add
∙ High quality ingredients
∙ Light, gluten-free
∙ Suitable for the whole family
∙ No special equipment needed
∙ Saves time
∙ No cooking experience required

How to use: Pour the contents into a container and add 360g eggs (7-8 eggs). Mix on high speed for 8-10 minutes. Put the dough into the mould. Preheat the oven to 165˚C (fan) and 175˚C (static) and bake for 35-40 minutes.

Ingredients: sugar, rice flour, potato starch, maize starch, non-fat dry milk powder, starch, emulsifier: polyglyceride esters of fatty acids, polyoxyethylene sorbitate monooleate, raising agents: diphosphate, sodium carbonate, salt, thickening agents: hydroxypropyl methylcellulose, guar gum, colouring agents: carotenes. Sugar origin: EU and non EU.