Nobel Bitter Irca Dark Chocolate Substitute, 5 kg

Description

IRCA dark chocolate substitute is a professional-grade product designed for confectioners, patisseries and production facilities. With an intense cocoa flavour and a smooth texture, it is ideal for glazing, coating and decorating confectionery products, providing a glossy and even finish.

Thanks to its vegetable fat-based formula, the product does not require tempering and is easy to melt and use. It ensures excellent fluidity and consistent results, saving time in the production process.

Advantages:

• Intense cocoa flavour.
• No tempering required.
• Uniform shine and a professional finish.
• Melts easily and is simple to use.
• Ideal for glazes, pralines, figurines, decorations and confectionery products.
• Economical 5 kg pack, recommended for professional use.

Ingredients: vegetable fats (palm kernel, coconut), sugar, low-fat cocoa powder, lactose, emulsifier (soya lecithin), flavourings.