Alba Velvet chocolate 33.1% Barry Callebaut, 2.5 kg
Description
Alba Velvet chocolate 33.1% Barry Callebaut. Pack 2.5 kg.
This white chocolate recipe is the silkiest and creamiest white chocolate in the Callebaut range. Enjoy the rich and creamy texture without becoming greasy.
It's ideal for any combination you desire: from exotic spices such as Greek saffron to surprising fruits.
For a perfectly balanced and rounded flavour, cocoa beans from 3 different countries of origin are blended: Ivory Coast, Ghana and Ecuador.
Recommendations for use: pouring, coating, flavouring, flavouring, coating, achieving perfect end results every time.
Flow: 3 drops
Ingredients: sugar; cocoa butter; whole milk powder; emulsifier: SOY lecithin; natural vanilla flavouring
In summer, temperatures above 25°C can cause partial melting of the chocolate and bloom. The changes are aesthetic and do not affect the quality of the product.
Details
What customers are saying
Recommended Products
-
-
Alba Chocolate Velvet 32% Barry Callebaut, 10 kg€198.07 / buc€163.69 / buc (VAT excluded)Limited stock
-
-
Milk Chocolate with Caramel Flavoured Milk Chocolate 32.6% Barry Callebaut, 2.5 kg€75.53 / buc€62.42 / buc (VAT excluded)Limited stock
-
Milk Chocolate Milk Chocolate Caramel 31.1% Barry Callebaut, 1 kg€32.37 / buc€26.75 / buc (VAT excluded)Available to order
-
White Chocolate W2 Drops 28% Barry Callebaut, 2.5 kg€51.43 / buc€42.50 / buc (VAT excluded)In stock
-
White Chocolate with Caramel 30.4% Barry Callebaut, 0.4 kg€13.04 / buc€10.78 / buc (VAT excluded)In stock
-
-
White Chocolate Drops 28% Barry Callebaut, 10 kg€187.42 / buc€154.89 / buc (VAT excluded)Limited stock
-
Dark Chocolate Recipe 805 Drops 50,7% Barry Callebaut, 2.5 kg€32.90 / buc€27.19 / buc (VAT excluded)Available to order
