Description
Dawn ready-to-use chocolate fondant is a professional, high quality product, ideal for decorating and finishing cakes, cakes, doughnuts and other pastries. This fondant has a smooth texture and rich chocolate flavour, is easy to apply and ready to use without additional preparation. Its formula ensures even coverage and an attractive sheen, maintaining its flawless appearance even after cooling. Perfect for use in professional kitchens, Dawn fondant saves time while providing a high-quality finish.
How to use: Adjust the temperature to 28°C to achieve optimum fluidity, then apply evenly to the surface using a suitable spatula.
Ingredients: sugar, water, glucose syrup (SULFIT), vegetable fat (coconut), cocoa powder 6%, stabiliser (sorbitol syrup), preservative (potassium sorbate), acid (citric acid).