Description
An analogue machine for melting and maintaining chocolate at the desired temperature (melting or working).The casing and lid of the machine are made of heat resistant plastic material and the tray is made of stainless steel.Both the lid and the tray are removable.
The working temperature of the machine is adjustable by means of the manual thermostat (analogue).
Capacity: 1 bowl x 1,5 litres
Machine dimensions: 24 x 26 x h 13,5 cm
Vat dimensions:15,5 x 14 x h 10 cm
Attention! By activating the thermostat you will programme the working temperature of the machine, i.e. of its heating elements, and not the temperature of the chocolate in the vat; this must be checked with a thermometer. The thermostat programming value must therefore always be a few degrees higher than the desired temperature for the chocolate!
In case the machine is not in stock, it can be delivered on order.Payment method: 30% advance payment at the launch of the order and 70% on delivery.Delivery time: max. 2 - 3 weeks