Vacuum packing machine, EVOX 25, Orved

Description

Evox 25 is a vacuum packaging machine designed to extend the shelf life of fragile and fine-textured products such as: delicate pastries, light and volatile ingredients (powders or spices), milk and egg based creams, pasteurised products, sauces, dressings, fruit juices.

Advantages:

Reduced food waste
The vacuuming system optimises the sourcing and processing of raw materials, contributing significantly to reducing food waste.

Low carbon cooking
Preparing food using sous vide technology allows you to maintain nutritional qualities without the need for frequent supply chains.

Optimising resources
By vacuuming and preserving in advance, ingredients can be prepared in advance, allowing efficient workflow planning.

Workspace efficiency
Technology facilitates complex preparations, simplifies menu planning and optimises delivery logistics. The result: clean and well-organised refrigeration spaces, reduced operational stress and increased productivity.

Technical data:
Machine size (L x W x H): 444 x 482 x 208h
Weight (kg): 22
Vacuum chamber capacity (L x W x H): 300 x 290 x 109h
Soldering bar size (mm) : 260
Vacuum pump capacity (mc/h): DVP 4
Power supply (V): 220-240