Vacuum packaging machine, IDEA 42, Orved

Description

For this product, you benefit from up to 6 interest-free instalments, depending on your financial analysis. Simple and fast financing, adapted to your business!

To access this option, please contact our sales agents on 0268 331 133 or mention in the Remarks box that you wish to purchase in instalments.

Idea 42 is a vacuum packaging machine designed to extend the shelf life of fragile and fine-textured products such as: fragile pastries, light and volatile ingredients (powders or spices), milk and egg-based creams, pasteurised products, sauces, dressings, fruit juices.

Equipped with :

• touch panel
• 4 jar cycles
• 5 automatic degassing cycles
• automatic alerts
• user programmes
• assistance menu
• gas vacuum
• absolute vacuum sensor

Advantages:

Reduced food waste
The vacuum system optimises the sourcing and processing of raw materials, contributing significantly to reducing food waste.

Low carbon cooking
Preparing food using sous vide technology maintains nutritional qualities without the need for frequent supply chains.

Optimising resources
By vacuuming and preserving in advance, ingredients can be prepared in advance, allowing efficient workflow planning.

Workspace efficiency
Technology facilitates complex preparations, simplifies menu planning and optimises delivery logistics. The result: clean and well-organised refrigeration spaces, reduced operational stress and increased productivity.

Technical data:
Machine dimensions (L x W x H): 531 x 614 x 461h
Weight (kg): 61,9
Vacuum chamber capacity (L x W x H): 448 x 440 x 190h
Solder bar size (mm) : 410
Vacuum pump capacity (mc/h): BUSCH 20
Power supply (V): 220 - 240