Description
Chocolate bars containing 14% pistachio paste, specially designed for use in bakery and confectionery products. Thanks to their heat-stable properties, they retain their shape and characteristics during the baking process, making them ideal for recipes requiring ingredients that can withstand high temperatures.
They have a pleasant, balanced flavour, in which the delicate aroma of pistachios blends with the fine, creamy texture of the chocolate.
The bars can be used in a wide range of products, such as croissants, muffins, biscuits, leavened products, puff pastries and other pastry specialities. They can be added directly to the dough before baking.
Characteristics:
- 14% pistachio paste;
- Heat-stable – suitable for baking;
- Retain their shape during the baking process;
- Ideal for bakery and confectionery products;
- Easy to use directly in recipes.
Ingredients: Sugar, cocoa butter, pistachio paste (14%), skimmed milk powder, whey, emulsifier: sunflower lecithin, natural flavouring, colour: E141(ii).
