Description
Hazelnut paste 50% hazelnuts, medium roasted.
Callebaut® selects the best hazelnuts from orchards in Spain, Italy and Turkey. Harvested when fully ripe, the hazelnuts are stored in the best conditions, away from light, temperature changes or air for up to 12 months. They are shelled no more than 12 hours before roasting to protect their essential oils and preserve their delicate, fruity flavours. The hazelnuts are then lightly roasted, ground, mixed with sugar and rolled into golden praline.
Pleasantly sweet flavour, with an abundance of fruity notes and light roasted hints.
Recommendations for use: it's perfect for mixing with chocolate to create praline fillings and moulded bars. You can also count on this praline to flavour ice cream, pastry creams, bavarois, mousses and so much more.
Ingredients: hazelnuts 50%, sugar, emulsifier: soya lecithin.