Professional pizza oven, 4 x Ø 30/34 cm, temperature 450⁰C, model ENTRY MAX 4, Pizza Group

Description

Entry Max is a complete range of ovens designed for simplicity and durability. It can be ordered in single or dual chamber versions, offering different capacities to suit your production needs.

With independent temperature control for the baking chambers, the Entry Max oven maintains even heat across the entire stone surface, guaranteeing perfect baking results. In addition to pizza, it is also recommended for bread and pastries and can reach temperatures up to 450 °C.

Optional: the models can be ordered with a complete refractory stone chamber, including on the ceiling and side walls, ensuring even baking without the need to rotate the trays and maintaining a constant temperature even when the door is opened.

The sturdy stainless steel construction and double-glazed tempered glass offer durability and long-term performance, while the analogue control panel allows precise temperature adjustment.

Technical data:
Pizza capacity: 4 x Ø 30/34
Baking chamber dimensions: 70x70x15h
External dimensions: 99L x 92l x 38
Temperature: 450C
Total power: 5,6 Kw
Power supply : 400V /3N+T/50/60Hz
Weight: 74kg

Optional accessories: oven support S4-B, oven support wheels, hood K4-K8, hood K4-K8 - with motor

Nova Pan, a company with over 25 years of experience in professional solutions for milling, bakery, pastry and confectionery, offers you, through its brand, Cofetarul Istet, assembly, technical assistance, call service and maintenance services for the equipment purchased. Contact the Nova Pan technical team with confidence!