Electric Convection Oven, 4 Trays, 40x60 46x66 cm, BISTROT 4T CLASSIC E, BAKE OFF

Description

Digital electric oven - 4 trays of 40x60 cm - for pastry and confectionery laboratories.

Advantages:
- It is made entirely of stainless steel;
- It is equipped with a digital control panel with the possibility to set the temperature and baking time;
- Multi timer' system to set different baking times for different products;
- Five stages of internal ventilation;
- Internal lighting with LED bar, positioned on the door;
- Right opening door (left opening possible);
- Interior edges are rounded for easy cleaning.

Technical data:
- Capacity: 4 trays 40 x 60 / 46 x 66 cm
- Distance between trays: 81 mm
- Maximum baking temperature: 270°C
- Installed electric power: 8 kw
- Dimensions: 85 x 93 x 67 cm
- Weight: 68 kg

Can be equipped with:
- Dospitor capacity 16 trays 40x60 cm;
- Oven hood;
- Trays support;
- Self-shovelling system.

Nova Pan, a company with more than 20 years of experience in professional solutions for milling, bakery, pastry and confectionery, offers you, through its brand, Cofetarul Istet, assembly, technical assistance, call service and maintenance services for the equipment purchased. Contact the Nova Pan technical team with confidence!