Description
Barry Callebaut 84% Dark Chocolate Crispearls, 0.8 kg
Crispearls™ dark chocolate may be small in size, but they pack a punch. These tiny dark chocolate pearls have an intense chocolate flavour with prominent notes of roasted cocoa and a crunchy roasted biscuit centre.
Serving suggestions: they can be sprinkled on any confectionery, pastry or bakery product, on ice cream or hot drinks. Mixed into chocolate mousse or ice cream, they add a crunchy chocolate texture to desserts.
Ingredients: chocolate 84% (cocoa mass, sugar, cocoa butter, milk fat, emulsifier: soya lecithin, natural vanilla flavouring), crunchy cereals (wheat flour, sugar, wheat malt flour, starch, raising agent: E500ii, salt, cocoa butter, natural vanilla flavouring), glucose syrup, sugar, glazing agent: E414.
