Natural Food Colouring with Cocoa Butter, Bleu, 200 gr

Description

SEASONS - Food Colouring with Natural Fat Soluble Cocoa Butter.

Colour: Blue - AZO FREE
Net weight Bottle: 200 gr
Odour and Taste: Neutral
Allergens: ABSENT. The product does not contain genetically modified organisms (GMO).

SEASONS is a range of colourings with natural shades based on Cocoa Butter. This range is based on natural ingredients such as spirulina, beetroot, pumpkin, carrot and many others. The colourings are ideal for a wide range of products such as chocolate, doughs, icing, creams and other fats.
Being a fat-soluble product, it can be used for decorating/colouring
As a liposoluble product, it can be used for the surface decoration/colouring of products and mass colouring of various types of compositions and fats, such as: chocolate, cocoa butter, soft doughs, margarine, butter, high fat doughs, marzipan, sugar paste, etc.
It can be dissolved in liquid fats or alcohol and then added to the dough or product to be coloured in the mass or on surfaces.

Recommendations:
If used for mass colouring of chocolate, it can be added directly to melted chocolate.
It can also be applied directly to the surface of chocolate products with a brush, by applying it to the inside of the mould cavities before moulding.
Can be applied in pure form to the surface of sugar paste decorations by brush.