Description
Kit Professional Silicon baking tin + plastic cutter, for baking or freezing sweet or savoury products.
The mould has 6 cavities.
Model: Sweet Layers
Cavities dimensions: Ø 5.5 x H 5.5 cm
Cavity volume: 120 ml
Total volume: 720 ml
The mould is ideal for sweet or savoury, baked or frozen products.
The mould is resistant to temperatures ranging from - 40°C to +230°C and has a high degree of non-stick, guaranteeing a perfect extraction of the product from the cavities after baking or freezing.
The mould can be used both in the oven/microwave oven and in the freezer/cooler.
Tips for using food silicone moulds:
1. Do not use sharp objects for cleaning or product extraction!
2. Do not place or expose the mould, directly on fire sources or directly on hobs!
3. Do not use any aggressive detergents or rinsing solutions for washing!
4. Can be used in the dishwasher.