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  • Silicone Tart/Cake Base Mould, straight-sided, Ø 20 x H 4 cm - Img 1
  • Silicone Tart/Cake Base Mould, straight-sided, Ø 20 x H 4 cm - Img 2

Silicone Tart/Cake Base Mould, straight-sided, Ø 20 x H 4 cm

Pavoni
CODE FRT001
Pavoni
8.96 / buc
7.40 / buc (VAT excluded)
shipping cost is not included
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Available to order

Description

A food-grade platinum-cured silicone mould for making cake layers or sponge cakes, round sweet breads or other types of sweet or savoury, baked or frozen products. 

Product dimensions: Ø 20 x H 4 cm
Capacity: 1150 ml 

The mould has excellent non-stick properties, ensuring products can be easily removed from the mould.  
Silicone moulds are ideal for making sweet or savoury, baked or frozen products. They
are heat-resistant from -40°C to +250°C. 

Tips for using food-grade silicone moulds:
1. Do not use sharp objects to clean the mould or to remove the food!
2. Do not place or expose the mould directly over open flames or on hobs!
3. Do not use harsh detergents or rinse aids when washing them!

Details

SKU
FRT001
Weight
0.19 kg
Brand
Material
Silicon
Volume
1150 ml
Height (cm)
4
Diameter (cm)
20
Form
Round

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