Shells for tender nuts, 2 kg

Description

Traditional walnut shells, ideal for making cream-filled cakes.

These tender cookies allow you to quickly make nuts filled with various creams: chocolate, lemon, jam, jellies or other favourite fillings.
The product is intended for confectioners, bakers and small producers who want to quickly make tasty and attractive products.

Ingredients: wheat flour, non-hydrogenated vegetable fats, sunflower oil, sugar, glucose, eggs, flavourings (ammonium bicarbonate, sodium bicarbonate), vanilla flavour, calcium propionate. Contains gluten and eggs.