Description
Square-shaped, straight-cornered, micro-perforated stainless steel square moulding.
Used for forming and baking tarts.
Frame size: 19 x 19 x H 3.5 cm
Product size: 18 x 18 x H 3.5 cm
Stainless steel material thickness: 1,2 mm
This innovative product has been developed by Pavoni Italia together with Maestro Gianluca Fusto to create special products, not only in terms of taste but also in terms of presentation.The microperforations help to keep the dough sticking to the edges of the frame and allow an optimal transfer of heat to the product, baking it perfectly and evenly.
For optimum heat transfer to the products and perfect baking, we recommend the use of the following when baking tarts:
- perforated trays;
- micro-perforated silicone baking mats.
In this way you will also obtain pie bases with the same appearance and characteristics as the edges of the pie.