Mamma Crumbs Panko Breadcrumbs, 1 kg

Panko breadcrumbs are an essential ingredient in professional and Asian cuisine, prized for their light, airy and extra-crispy texture. Unlike classic breadcrumbs, the larger, fluffier flakes give dishes a golden, crispy crust that absorbs less oil.
Ideal for coating meat, fish, seafood, vegetables or gourmet dishes, Panko ensures a crispy, even result, perfect for both frying and baking.

Benefits:

• Light and extra-crispy texture
• Golden, even crust
• Absorbs less oil than traditional breadcrumbs
• Ideal for Asian dishes and gourmet recipes
• Suitable for frying, baking and gratinating

Recommended for:

• Schnitzel and breaded dishes
• Prawns and seafood
• Crispy tempura-style vegetables
• Burgers, croquettes and arancini
• Crispy topping for gratin dishes