BAR400 vacuum machine
Description
Machine for extending the shelf life of food, keeping intact the organoleptic characteristics.
Advantages:
- By using special bags or containers a vacuum level is created to prevent the proliferation of bacteria at low temperatures;
- Stainless steel housing;
- Digital control panel for programming sealing and vacuum time;
- Automatic start when lowering the upper bar - automatic opening of the bar at the end of the cycle;
- Use embossed vacuum bags only.
Technical characteristics:
Sealing bar: 400 mm
Power Kw: 0,55 kW (0,7 HP)
Vacuum pump: 2,4 m³/h
Dimensions: 420 x 280 x 180(h) mm
Net weight: 13/14 kg
Nova Pan, a company with over 20 years of experience in professional solutions for milling, bakery, pastry and confectionery, offers you, through its brand, Cofetarul Istet, assembly, technical assistance, call service and maintenance services for the equipment purchased. Contact the Nova Pan technical team with confidence!
