Description
Professional Silicon baking tin for baking or freezing sweet or savoury products.
The mould has 6 cavities.
Model: Unicorn, Rainbow, Diamond
Dimensions Rainbow: 4.8 x 9.2 x H 2.5 cm
Dimensions Unicorn: 6 x 8.3 x H 2.5 cm
Dimensions Diamond: 7.2 x 6.2 x H 2.5 cm
Cavity volume: approx. 100 ml
The mould contains 3 different designs for making special products for special occasions.
The moulds are resistant to temperatures ranging from - 40°C to +230°C and have a high degree of non-stick, guaranteeing a perfect extraction of the products from the cavities after baking or freezing.
Tips for using silicone moulds:
1. Do not use sharp objects to clean it or to extract products!
2. Do not place or expose the mould, directly on fire sources or directly on hobs!
3. Do not use aggressive detergents or rinsing solutions when washing!