Description
Modular electric ovens are robust and reliable, designed to meet customer needs for functionality and baking results.
Advantages:
- They are equipped with a heat-absorbing stone baking surface that absorbs heat and provides even baking;
- Suitable for baking pizzas in the tray or directly on the oven hearth;
- The electric control panel is located on the right side of the oven;
- Stainless steel outer panels;
- Maximum baking temperature: 400°C;
- Door opening handle is located on the right side of the oven.
Technical features:
Power: 21 Kw
Baking chamber dimensions: 1020mmx1020mmx160+160(h)mm
Machine dimensions: 1320mmx1220mmx750(h)mm
Gross weight: 300 Kg
Trays dimensions: 60x40 cm
Maximum pizza capacity 35 cm: 16 pieces
Power supply: 230T 400+N+T
No. trays: 8
Nova Pan, a company with more than 20 years of experience in professional solutions for milling, bakery, pastry and confectionery, offers you, through its brand, Cofetarul Istet, assembly, technical assistance, call service and maintenance services for the equipment purchased. Contact the Nova Pan technical team with confidence!