Description
Puratos Brillo Caise Brillo Puratos Cold White Icing, 5 Kg
White icing with apricot flavour for finishing pastries and confectionery.
It is recommended for mousses, charcuterie, to emphasise their appearance and increase their freshness over time.
Easy to apply: mix until fluid. Apply to product according to desired texture and application. Hardens in about 10 minutes.
Advantages:
- Good coverage on straight surfaces
- High gloss
- Thixotropic glaze
- Freeze-thaw stable
- Recommended for a variety of confectionery products to emphasise their appearance and maintain their freshness over time
- Ready-to-use glaze (cold applied)
- Enhances the appearance and freshness of finished products
- Glaze recommended for a wide range of finished products
- Pleasant apricotflavour
Thixotropic glaze is a type of glaze which has a special characteristic of changing its viscosity (consistency) according to the force applied to it. Specifically, when stirred or agitated, the glaze becomes more fluid, and when not in motion, it regains its thicker consistency.
This property is useful because it allows the glaze to be applied easily and, once applied to the product, it remains stable and does not run or drip. Thus, thixotropic glazes are ideally textured to achieve even coverage and a great visual effect, such as a glossy sheen, without affecting the appearance or consistency of the final product.